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Close-up of shamrock-shaped pretzel bites with green candy melts and sprinkles.

🍀 Shamrock Pretzel Bites Recipe

These festive Shamrock Pretzel Bites are a delightful treat for St. Patrick's Day! Easy to make and fun to eat, they're perfect for parties or a sweet snack.
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Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings: 24 bites
Course: Dessert, Snack
Cuisine: American
Calories: 50
Ingredients Method Notes

Ingredients
  

Ingredients
  • 1 bag Mini pretzel twists
  • 1 bag Green candy melts
  • 2 tablespoons Shamrock sprinkles

Method
 

  1. Melt the green candy melts according to package directions.
  2. Dip each pretzel bite into the melted green candy, coating completely.
  3. Place the coated pretzel bites on a parchment-lined baking sheet.
  4. Immediately sprinkle the shamrock sprinkles on top of the melted candy.
  5. Let the candy harden completely before serving.

Notes

For best results, use high-quality candy melts and ensure the pretzels are completely dry before dipping.