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Close-up of a veggie spinach wrap with hummus on white marble.

Veggie Spinach Wraps With Hummus

Enjoy these healthy and delicious veggie spinach wraps filled with creamy hummus and crisp vegetables. Perfect for a quick lunch or light dinner!
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 4 wraps
Course: Dinner, Lunch
Cuisine: Mediterranean
Calories: 350
Ingredients Method Notes

Ingredients
  

Wraps
  • 4 large spinach tortillas
Filling
  • 1 cup hummus any flavor
  • 1/2 cup spinach leaves
  • 1/2 cup shredded carrots
  • 1/2 cup sliced cucumber
  • 1/4 cup sliced bell peppers any color

Method
 

  1. Lay out the spinach tortillas on a clean surface.
  2. Spread hummus evenly over each tortilla, leaving a small border.
  3. Divide the spinach leaves, carrots, cucumber, and bell peppers evenly among the tortillas.
  4. Fold in the sides of each tortilla, then roll tightly from the bottom up.
  5. Slice each wrap in half and serve immediately.

Notes

Feel free to add other vegetables or protein sources to customize your wraps!