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Close-up of green candy-coated pretzels with sprinkles and marshmallows on a wooden board.

Cute No-Bake St Patrick's Day Snack Kids Will Love

These adorable no-bake St. Patrick's Day snacks are easy to make and perfect for kids! They combine the sweetness of candy melts and marshmallows with the saltiness of pretzels for a delightful treat.
Print Recipe Pin Recipe
Prep Time 15 minutes
Total Time 15 minutes
Servings: 12 servings
Course: Snack
Cuisine: American
Calories: 150
Ingredients Method Notes

Ingredients
  

Ingredients
  • Green candy melts
  • Mini pretzels
  • Green sprinkles
  • Marshmallows (mini or regular)
  • Edible gold glitter (optional)

Method
 

  1. Melt the green candy melts according to package directions.
  2. Dip each pretzel into the melted green candy and place on parchment paper.
  3. Immediately sprinkle with green sprinkles and edible gold glitter (if using).
  4. Let the pretzels set completely.
  5. If using regular marshmallows, cut them in half. Dip the cut side of each marshmallow into the melted green candy.
  6. Attach the candy-covered marshmallow to the pretzel.
  7. Let everything set completely before serving.

Notes

For best results, use high-quality candy melts that melt smoothly. Store in an airtight container at room temperature.